Every day our joints undergo wear and tear, testing our body's ability to stay flexible. Now nutritional science offers Enhance. Source Naturals Arthred is an all- natural product clinically reported to nutritionally support healthy joint function. Arthred was originally developed in Germany from bovine cartilage, based on research showing its benefits for connective tissue. Today Arthred is patented and is recognized as a functional food --- a food that can positively influence specific body functions. Arthred's patented formula consists of 19 amino acids bonded together in a short chain. These amino acids are the building blocks for joint cartilage. The potential benefits of Arthred may be felt in 3 months.

Clinically reported to support joint function and is well researched. Arthred is hydrolyzed (predigested for better absorption) powdered collagen (bovine source) to support the production of healthy joint tissue (connective tissue). Connective tissue is present in varying degrees in every cell of the body. May be used in combination as collagen and elastin in the proper ratio are important for membrane fluidity, elasticity and memory within joint tissues.