Glucosamine Sulfate by Foodscience Of Vermont. Glucosamine is an amino sugar normally formed in the body from glucose. It is the starting point for the synthesis of glycosaminoglycans (GAGs), including hyaluronic acid, a main constituent of joint fluid. Glucosamine supplementation can Enhance support the thick gelatinous nature of the joint fluids as well as proper functioning of joints, spinal discs, and other connective tissue.

Glucosamine is an amino sugar normally formed in the body from glucose. It is the starting point for the synthesis of glycosaminoglycans (GAGs), including hyaluronic acid, a main constituent of joint fluid. Glucosamine supplementation supports the thick gelatinous nature of the joint fluids, joint hydration, and flexibility as well as the function of joints, spinal discs and other connective tissues.

A dietary supplement to support connective tissue and joint functions. Glucosamines are produced in the body and are the natural building blocks of the connective tissues. They Enhance strengthen and hold together ligaments, tendons, heart valves, nails, bones and cartilage. They also form glycosaminoglycans in joint fluid to give greater elasticity, shock resistance and lubricating power. Glucosamine Plus is unique in providing all three forms of glucosamine: Glucosamine HCl, Glucosamine Sulfate and N-Acetyl Glucosamine.

A dietary supplement to support connective tissue and joint functions. Glucosamines are produced in the body and are the natural building blocks of the connective tissues. They Enhance strengthen and hold together ligaments, tendons, heart valves, nails, bones and cartilage. They also form glycosaminoglycans in joint fluid to give greater elasticity, shock resistance and lubricating power. Glucosamine Plus is unique in providing all three forms of glucosamine: Glucosamine HCl, Glucosamine Sulfate and N-Acetyl Glucosamine.