|
| Vitamin A(as Beta-Carotene) |
5,000 IU |
100 |
|
|
 |
|
| Vitamin C(Ascorbic Acid, Magnesium Ascorbate) |
240 mg |
400 |
|
|
 |
|
|
 |
|
| Vitamin E(d-alpha Tocopheryl Succinate) |
60 IU |
200 |
|
|
 |
|
| Thiamin (vitamin B-1) |
6 mg |
400 |
|
|
 |
|
| Riboflavin (vitamin B-2) |
6 mg |
353 |
|
|
 |
|
| Niacinamide (vitamin B-3) |
30 mg |
150 |
|
|
 |
|
| Pyridoxine (vitamin B-6) |
6 mg |
300 |
|
|
 |
|
|
 |
|
| Cyanocobalamin (vitamin B-12) |
25 mcg |
417 |
|
|
 |
|
|
 |
|
| Pantothenic Acid (vitamin B-5) |
30 mg |
300 |
|
|
 |
|
| Calcium (Amino Acid Chelate) |
30 mg |
3 |
|
|
 |
|
| Magnesium (Glycinate Ascorbate) |
30 mg |
8 |
|
|
 |
|
| Zinc (Citrate, Monomethionine) |
5 mg |
33 |
|
|
 |
|
| Selenium (Selenomethionate) |
25 mcg |
167 |
|
|
 |
|
| Copper (Glycinate) |
500 mcg |
25 |
|
|
 |
|
| Manganese (Glycinate) |
2.5 mg |
125 |
|
|
 |
|
| Chromium (Amino Nicotinate) |
50 mcg |
42 |
|
|
 |
|
| Molybdenum (Aspartate) |
12 mcg |
16 |
|
|
 |
|
| Potassium (Chloride, Citrate) |
20 mg |
|
|
|
 |
|
| Other Dietary Ingredients |
|
|
|
|
 |
|
| Boron (Glycinate) (50 mcg),Vanadium (Vanadyl Sulfate)(8 mcg),Lemon Bioflavonoids(60 mg), Choline (Bitartrate)(15 mg),Rutin(15 mg),Hesperidin(10 mg) |
|
|
|
|
 |
|
|
 |
|
| Protease(1,189 HUT),Amylase(93 DU),Lipase(1 LU),Cellulase(1 CU),Apple Pectin(20 mg),Brometain(12,000 PU) |
|
|
|
|
 |
|
| Natural Mixed Carotenoids |
39 mg |
|
|
|
 |
|
| Yielding:Beta carotene(3 mg),Gamma carotene(30 mcg),Citraxanthin(15 mcg),Beta-Zeacarotene(6 mcg),Other Carotenoids(30 mcg) |
|
|
|
|
 |
|
|
 |
|
| Spirulina(100 mg),Chlorella (20 mg) |
|
|
|
|
 |
|
| Vegetable & Herb Extracts |
60 mg |
|
|
|
 |
|
| (equivalent to 20 mg of vegetable & herbal powder) |
|
|
|
|
 |
|
Other
Ingredients:stearic acid (vegetable), modified cellulose, microcrystalline cellulose, silica, magnesium stearate. Coating: vegetablefood glaze. |
†: Daily value not established.
|