| Product Description |
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Yaeyama Chlorella is a subspecies of Chlorella vulgaris, a single-celled, fresh water algae.
Yaeyama Chlorella is grown in the environmentally pristine coral reef region of Japan’s Ishigaki Island using mountain spring water, tropical sunshine and food grade nutrients. Yaeyama Chlorella cell walls are broken by high impact jet-spray drying that pulverizes the algae wall for increased absorption of its vital nutrients.
Yaeyama Chlorella offers rich amounts of chlorophyll, Chlorella Growth Factor (CGF is high in RNA/DNA), proteins, beta carotene, B vitamins and various minerals. The phytonutrients in Yaeyama Chlorella support healthy cell growth and development and promote detoxification, especially heavy metal excretion. Yaeyama means richer, flavorful and more nutritious chlorella.
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| Suggested Use |
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| Take 10 tablets per day with juice or water, or as directed by your qualified health care consultant.
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| Ingredients/Supplement Facts |
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| Supplement Facts |
Serving Size 5 Tablets |
| Ingredients |
Amount |
%DV |
| Calories |
10 |
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| Calories from Fats |
2 |
<1% |
| Total Fat |
0.2 g |
0% |
| Saturated Fat |
0 g |
0% |
| Trans Fat |
0 g |
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| Cholesterol |
0 mg |
0% |
| Total Carbohydrate |
<1 g |
0% |
| Protein |
1.3 g |
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| Vitamin A( from beta-carotene) |
800 IU |
15% |
| Vitamin B |
0.06 mcg |
1% |
| Iron |
2 mg |
11% |
| Yaeyama Chlorella (Chlorella vulgaris) |
2 g |
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| Other
Ingredients:Cellulose, calcium phosphate, modified cellulose gum, stearic acid (vegetable source), magnesium stearate (vegetable source), modified cellulose and silicon dioxide. |
No wheat, no gluten, no soybeans, no dairy, no egg, no fish/shellfish, no peanuts/tree nuts.
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| Warning! Read carefully before using Yaeyama Chlor tab |
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| Keep out of the reach of children.
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| Disclaimer |
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These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, cure, mitigate, treat, or prevent any disease.
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