| Product Description |
|
| Jarro-Gar 800 is processed at relatively low temperatures within 30 minutes, preserving the natural nutrition of the garlic. Jarro-Gar 800 is NOT aged or subjected to steam distillation or high heats because these processes denature the garlic. Jarro-Gar 800 contains the original amino acids, vitamins, minerals and special sulphur compounds, including diallyldisulfide compounds, and selenium in naturally occurring garlic.
|
| |
| Suggested Use |
|
| Take 1 to 3 capsules per day,or as directed by your qualified health consultant. May be taken with food. Jarro-Gar 800 is supplied to Jarrow Formulas by Pure-Gar, Inc.,the garlic specialists.
|
| |
| Ingredients/Supplement Facts |
|
| Supplement Facts |
Serving Size 1 Capsule |
| Ingredients |
Amount |
%DV |
| Garlic |
800 mg |
† |
Each capsule contains approximately:
Allicin
Allin
Diallyldisulphides
Selenium
Amino Acids
Sulfur compounds |
1.2 mg
8.0 mg
64.0 mg
6 mcg
29.0 mg
0.8 mg |
|
|
| Other
Ingredients:Rice powder and magnesium stearate. |
Capsule consists of gelatin.
†: Daily value not established.
|
|
|
| |
| Disclaimer |
|
These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, cure, mitigate, treat, or prevent any disease.
|
|
or more for $8.06 Each 
or more for $7.8 Each 
or more for $7.54 Each 
