| Product Description |
| There are several harvests (a.k.a. flushes) of tea leaf each year. 'Ban-cha' is a traditional, daily-use, Japanese green tea variety that is made from mature leaves, plucked in the summer or autumn, while "Mat-cha" and "Sen-cha" are varieties made from young, tender leaves, plucked in the spring. Tea leaf is cultivated throughout Asia and each estate produces tea with its own unique characteristics.
|
| |
| Ingredients/Supplement Facts |
| Organic Green Tea Leaf (Bancha)
|
| |
| Disclaimer |
|
These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, cure, mitigate, treat, or prevent any disease.
|
|
