| Supplement Facts |
Serving Size : 1 Heaping Tablespoon (9 g)
|
| Ingredients |
Amount |
%DV |
| Calories |
40 |
|
| Calories from Fat |
15 |
|
| Total Fat |
2 g |
4%* |
| Saturated Fat |
0.5 g |
2%* |
| Cholesterol |
0 mg |
0% |
| Sodium |
25 mg |
2% |
| Total Carbohydrate |
4 g |
2%* |
| Dietary Fiber |
1.5 g |
6%* |
| Sugars |
1.5 g |
† |
| Protein |
2 g |
4%* |
| Vitamin A (as Beta-Carotene) |
2450 IU |
50% |
| Vitamin K |
35 mcg |
45% |
| Vitamin B-12 |
3.7 mcg |
60% |
| Calcium |
125 mg |
10% |
| Iron |
2.8 mg |
15% |
| Iodine (from Kelp) |
90 mcg |
60% |
| Magnesium |
23 mg |
6% |
| Zinc |
160 mcg |
2%* |
| Lecithin (Fine Powder) |
2.0 g |
† |
| Spirulina (Hawaiian, Org.) |
1.0 g |
† |
| Alfalfa Juice Concentrate |
700 mg |
† |
| Wheat Grass Powder, Org. |
500 mg |
† |
| Barley Grass Powder, Org. |
500 mg |
† |
| Carrot Powder |
500 mg |
† |
| Barley Malt Powder |
400 mg |
† |
| Broccoli Powder |
350 mg |
† |
| Brown Rice Bran |
350 mg |
† |
| Apple Fiber |
350 mg |
† |
| Apple Pectin |
300 mg |
† |
| Oat Bran |
300 mg |
† |
| Chlorella Powder |
300 mg |
† |
| Red Beet Powder |
300 mg |
† |
| Panax Ginseng Root Powder (C.A. Mayer) (min. 5% Ginsenosides) |
250 mg |
† |
| Eleuthero (Eleutherococcus senticosus) (Root) |
100 mg |
† |
| Peppermint Powder |
150 mg |
† |
| Green Tea Extract (40% Catechins) |
100 mg |
† |
| Royal Jelly Powder (min. 5% 10-HDA) |
100 mg |
† |
| Fructooligosaccharides (NutraFlora FOS) |
100 mg |
† |
| Trace Mineral Concentrate |
100 mg |
† |
| Milk Thistle Extract (80% Silymarin) |
80 mg |
† |
| Kelp Powder |
50 mg |
† |
| Ginkgo Biloba Extract (24% Ginkgoflavonglycosides) (Leaves) |
20 mg |
† |
| Grapeseed Extract (95% Polyphenols) |
20 mg |
† |
| Bilberry Extract (25% Anthocyanidins) |
20 mg |
† |
| Plant Based Enzymes |
350 mg |
† |
| Coenzyme Q10 (CoQ10) |
10 mg |
† |
| Alpha Lipoic Acid |
10 mg |
† |
| Stevia Extract (Leaves) |
10 mg |
† |
|
| Other
Ingredients:Plant based enzyme contains - Protease (12,500 HUT), Amylase (2,500 DU), Lipese (200 LU), Cellulose(500 CMC), Lactase (200 LAC), Papain (6,000 PU), Bromelain (5,000 FCC). |
†: Daily value not established.
|
