| Supplement Facts |
Serving Size: 3 tablets |
| Ingredients |
Amount |
%DV |
| Calories |
15 |
|
| Sodium |
10 mg |
<2% |
| Total Carbohydrates |
1 g |
<2% |
| Dietary Fiber |
1 g |
4% |
| Vitamin C (as ascorbic acid) |
600 mg |
1,000% |
| Vitamin E (from gamma-vitamin E complex) |
16 IU |
60% |
| Niacin (as inositol hexanicotinate) |
500 mg |
2,500% |
| Iodine (from kelp) |
150 mcg |
100% |
| Selenium (as L-selenomethionine [SelenoPure] & sodium selenite) |
100 mcg |
140% |
| Chromium (as chromium polynicotinate [ChromeMate] & chromium picolinate) |
100 mcg |
80% |
| Phytosterol Complex 40% Yielding 300 mg beta-sitosterol |
750 mg |
† |
| Garlic Clove (standardized to 8,000 ppm allicin) |
600 mg |
|
| Turmeric Rhizome Extract Yielding 500 mg curcumin |
526 mg |
|
| gamma-Vitamin E Complex |
500 mg |
|
| Inositol (as inositol and inositol hexanicotinate) |
350 mg |
|
| Artichoke Extract (standardized to 2.5% cynarins) |
250 mg |
|
| L-Arginine (as L-arginine HCl) |
240 mg |
|
| Methylmethioninesulfonium Chloride (vitamin U) |
200 mg |
|
| Green Tea Extract Yielding 100 mg Polyphenols, 36 mg EGCG |
105 mg |
|
| Sytrinol (proprietary blend of citrus polymethoxylated flavones and palm tocotrienols) |
100 mg |
|
| Soy Bean Concentrate Yielding 40 mg total isoflavones |
100 mg |
|
| Ginkgo Leaf Extract (50:1) 24% Flavoneglycosides |
60 mg |
|
| Guggul Extract (10% guggulsterones) |
50 mg |
|
| Dandelion Root Extract (4:1) |
50 mg |
|
| Hawthorn Berry Extract (4:1) |
50 mg |
|
| Myricetin |
30 mg |
|
| Policosanol |
10 mg |
|
| Coenzyme Q10 |
5 mg |
|
|
| Other
Ingredients:stearic acid, acacia gum, modified cellulose gum, and colloidal silicon dioxide. |
†: Daily value not established.
|
