|
| Vitamin C (Magnesium Ascorbate) |
300 mg |
500 |
|
|
 |
|
| Thiamin (Vitamin B-1) |
45 mg |
3000 |
|
|
|
|
| Riboflavin (Vitamin B-2) |
45 mg |
2647 |
|
|
|
|
| Niacinamide (Vitamin B-3) |
45 mg |
225 |
|
|
|
|
| Pyridoxine (Vitamin B-6) |
45 mg |
2250 |
|
|
|
|
|
|
|
| Cyanocobalamin (Vitamin B-12) |
250 mcg |
4167 |
|
|
|
|
|
|
|
| Pantothenic Acid (Vitamin B-5) |
300 mg |
3000 |
|
|
|
|
| Calcium (Carbonate) |
100 mg |
10 |
|
|
|
|
| Magnesium (Oxide, Ascorbate) |
200 mg |
50 |
|
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|
|
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| Other Dietary Ingredients |
|
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| PABA (para-Aminobenzoic Acid) |
45 mg |
† |
|
|
|
|
|
|
|
|
|
|
| Standardized Herb Extracts |
|
|
|
|
|
|
| Eluthero (Siberian Ginseng) [root] 8:1 Extract (standardized to 0.8% Eleuthrosides) |
80 mg |
† |
|
|
|
|
| (equivalent to 640 mg of herbal powder) |
|
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|
|
|
|
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|
|
| (equivalent to 240 mg of herbal powder) |
|
|
|
|
|
|
| Herbal Extract Blend |
260 mg |
† |
|
|
|
|
(equivalent to 1,200 mg of herbal powder)
California Poppy [herb] ,5:1Schsandra [fruit] 4:1,Tangerine [peel] 4:1 |
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Other
Ingredients:Microcrystalline cellulose, stearic acid (vegetable), modified cellulose, magnesium stearate.
Coating: vegetable food glaze. |
†: Daily value not established.
|
